Tariff

Accommodation (based on two people sharing and inclusive of breakfast)
£35 per night per person
Rates for accommodation can be discounted for those staying 3 nights or more.

Evening Meals

Evening meals will be offered provided they are ordered in advance. We grow a lot of vegetables and wherever possible produce will be sourced locally. The area is noted for seafood (mussels, prawns, crab, lobster and scallops) but this has to be ordered fresh. Local mutton and venison are generally available.

Evening meals are from £20.00 per person dependent on number of courses and content.
A 3 course meal consisting of:-
1. Mackerel fillets in oatmeal
2. Marinated Loin of venison/garden veg
3. Lemon posset with poached rhubarb
would cost £30 per person.

We need advance notice if you wish to eat on the day of arrival and of any special dietary requirements.

Packed lunch
Packed lunches can be provided to guests booked on St Kilda trips or staying more than 2 nights.

Booking
No deposit is required on booking
Please note we do not have a facility for payment by credit/debit cards
Bookings can be made either by telephone or e-mail via our contact form.

Please also note we have dogs.

The Sun Lounge

A room